Saturday, October 9, 2010

Terry's Finer Foods Restaurant

squatty water glass & butter bowl
Terry’s Restaurant. yeah, the food is good but the set-up is awkward. we had the choice between sitting at a two top next to the store’s seafood cooler or a two top near the front entrance and next to the doorway leading into the store/kitchen. ugh. ok, so, when you make your rezzie, ask for one of the tables near the bar. the tables are set when you arrive with a butter bowl (cute), a wine bottle full of iced water and very squatty and very unusual water glasses. the ‘decorative’ plates are just weird grandma. bread came out first & is nothing special. next up, an overly dressed mixed green salad followed by a bone in ribeye steak ($32) ordered with a side of morel mushroom sauce. the sauce was forgotten and my dinner date was done with his entrée before the sauce made it to the party. turns out, it wasn't worth the wait - it had a very strong taste of pure beef boullion cubes. the steak was delicious, seared crispy on the outside and cooked perfectly medium rare inside. the side of shoe strings fries were yum. i wrapped it all up with a silky smooth and wonderfully crunchy crème brûlée. all in all, the food is good, but the space is uncomfortable --- not a place to linger, but we did close the joint --- at 9pm. ah, little rock. the steak is worth the visit. dinner is served tuesdays through saturdays.

Terry's Finer Foods Restaurant
5018 Kavanaugh Blvd
(501) 663-4152

bone-in rib eye & shoe string fries
crème brûlée
Bookmark and Share

No comments: