a simple delicious sammie. this is as basic and delicious as a sammie gets. not the overstuffed sloppy mess in which you are accustomed. start with the best ingredients and you’ll be transported instantly to paris. promise. you may tempted to americanize this with more meat, too much cheese or by adding tomatoes --- don’t. & nowhere did i write this is authentic. i wrote: delicious. here’s how:
you’ll need:
1 boulevard bread baguette
2 slices swiss cheese, lovingly sliced by the guy at whole foods that wears the beard hat.
3 slices prosciutto, sliced paper thin
maille mustard
butter
you’ll do:
you’ll need:
1 boulevard bread baguette
2 slices swiss cheese, lovingly sliced by the guy at whole foods that wears the beard hat.
3 slices prosciutto, sliced paper thin
maille mustard
butter
you’ll do:
really? you need help with this part?
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